Established in 2009, TerraSole Ristorante is located in downtown Ridgefield, CT. This historic farmhouse-chic restaurant is created on the foundation of authentic Italian cuisine which features house made pasta, market fresh fish, dry-aged beef, seasonal produce, and imported specialty items.
The menu is complimented by an impressive wine program which offers over 200 bottles and 20 wines by the glass. Our 50-seat patio can be enjoyed during the warmer months and the intimate bar is a warm and friendly gathering place to enjoy craft cocktails, house made ‘cellos, or an espresso.
Zuppa fredda di Aragosta
Tomato & lobster gazpacho topped with toasted almonds, sliced radish & fresh Maine lobster
Piatto di Frutti di Mare
Cold seafood platter, whole cracked fresh Maine lobster, 4 Prawns, 4 Oysters & 4 Little Neck clams on the half shell served with homemade cocktail sauce & fresh shaved horseradish
Polpa di granchio servita su letto di fave fresche
Jumbo lump crab cake over fresh fava bean puree topped with crispy beet & onion strings & habanero sauce
Lasagna alla TerraSole
White lasagna layered with veal, pork, beef & whipped ricotta topped with shaved white asparagus, white truffle Parmigiano sauce & truffle pearls
Risotto con parmigiano riserva funghi biologici praline di tartufo 34
Carnaroli rice Risotto (wild grown) from Milano area tossed with imported Parmigiano Reggiano, Japanese organic mini mushrooms & truffle pearls
Salmone bianco selvático tostato con pistacchio servito su letto di asparagi Bianchi insalta di pomodorini 48
Ivory Salmon, pistacchio crusted over grilled white asparagus, port wine reduction served with cold multi-color cherry tomato relish
Events & Promotions
BRUNCH "alla PIETRO"
$20 3 Courses Served Every Day 11:30am-4:00pm Bottomless Brunch cocktails $15
12 and under, kids menu only
Serving with love
New offers coming soon